Natural rice bran oil is derived from the outer layer (bran) of rice. It is a refined oil that is light in color and mild in flavor, making it ideal for a variety of cooking methods

Rice bran oil is extracted from the outer layer of rice grains (the bran), which is packed with antioxidants, vitamins, and healthy fats.

In the world of healthier cooking oils, natural rice bran oil is quickly rising in popularity—and for good reason.

Discover how rice bran oil is made and why it's a smart choice for healthy cooking. Learn 10 surprising facts that make it a kitchen essential.